Zesty, zingy and creamy this aioli leaves your mouth watering. The BEST with fish and chips, fish wraps, and fresh summer salads – add it to anything needing a bit of tang. 

Ingredients: Soybean oil, free range egg yolk (pasteurized), garlic, cider vinegar, honey, Dijon mustard, salt, lemon juice(2.5%), lime juice (2%), white pepper, water.