This beetroot feta spread tastes as good as it looks and has a cult following (in case you haven't heard already). With lemon and horseradish to balance it out this is a killer on roast beef or lamb, flung into salads or simply for dipping !

Ingredients: Feta (microbial rennet) (56%), pasteurized cows milk, beetroot (25%), onion (6%), cream, starter culture, lactic acid culture, locust bean gum, milk solids, guar gum, xanthan gum, horse radish (1%), white vinegar, white balsamic vinegar, mustard seed, ascorbic acid, garlic, lemon juice (0.6%), pepper, salt, cane sugar.